4 oz. Sour Dizzy Skull Bubs

Ingredients:

sugar, glucose-fructose syrup, corn starch, water, acidity regulator (malic acid, sodium citrate), potato protein, flavorings, colors (black carrot concentrate, E133).

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Keep candy in room temperature.
Preserve any leftovers in an airtight container.
Store in a cool, dry place; avoid refrigeration